Marutama Ramen
Project

Marutama Ramen

#01-33/34/35 Founder Tetsuya Kudo first established Marutama Ramen back in April 1st 2001 in Kawaguchi, Japan. His dream was to create the ra-men that people from all over the world could enjoy. Chicken is one of the universal foods that you can find in almost every culture. This is how he was inspired to create...

Tiong Bahru Yong Tau Hu
Project

Tiong Bahru Yong Tau Hu

Unit #01-29 Tiong Bahru Yong Tao Hu is known for its Bean Curd stuffed with premium fresh fish paste. Each bowl of Yong Tao Hu is a mixture of Fishball, fried Tofu (Tau Kwa), steamed Tofu, and fish paste wrapped in Beancurd skin (Tau Kee). It usually comes in a clear and tasty soup, paired...

Subway
Project

Subway

Unit No. #01-32 Subway®, an American fast-food chain which primarily sells submarine sandwiches, salads and beverages. Founded by a 17 year old since 1965, Subway® has rapidly grown to becoming the number one chain in total restaurant count according to the Quick Service Restaurant Industry Index. With a total of 41,600 outlets worldwide, Subway® has...

Burger King
Project

Burger King

Unit No. #01-43 All BURGER KING® beef and chicken patties are 100% certified Halal and the company only uses fresh vegetables. Enjoy the best-selling, signature flame-grilled WHOPPER® sandwich as well as other top BK favourites such as the velvety smooth Double Mushroom Swiss, hot and crispy Tendercrisp Chicken, irresistible sides such as Onion Rings, HERSHEY’S®...

The Coffee Bean & Tea Leaf
Project

The Coffee Bean & Tea Leaf

Unit No. #01-09 Born and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf@ is the oldest and largest privately-held specialty coffee and tea retailer in the United States. Embodying a passion tor connecting loyal guests to one another with carefully handcrafted products, the company is known for sourcing and providing the finest...

Starbucks
Project

Starbucks

Unit No. #01-11 Since 1971, Starbucks Coffee Company has been committed to ethically sourcing and roasting the highest quality arabica coffee in the world. Today, with stores around the globe, the company is the premier roaster and retailer of specialty coffee in the world. Through our unwavering commitment to excellence and our guiding principles, we bring...

Eat
Project

Eat

Unit No. #01-28 EAT. was introduced in 2006 to capitalise on the success of Fei Siong Group, which was fast cementing its reputation as a purveyor of local food in the F&B business scene. Conveniently located in suburban and city centre malls, EAT. is one of the first local F&B brands to take hawker food out...

Joe & Dough
Project

Joe & Dough

Unit No. #01-12 Founded in 2009, Joe & Dough is a homegrown brand with a simple dream to make good specialty coffee and handcrafted bakes accessible to everyone. From sourcing the best Arabica beans to insisting on baking their own breads and cakes, Joe & Dough prides themselves on serving only what they are genuinely proud...

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